I figured I'd focus a little on pizza this week - specifically, I'll look at Pizza Hut's famed personal pan pizza. I hated pizza as a little kid ... I have no idea why - I'm kind of weird that way. I know that I had gotten sick once after eating pizza, and I usually blame the food when I get sick (truthfully, there was a flu virus going through my class, and that was most likely the culprit, but still).
Anyway, the first pizza I was able to eat again was Pizza Hut's personal pan pizza. The crust is flaky, butter, and yes, even a little greasy. And the crust is sufficiently thick. I know some people love thin crust pizza... I'm not one of those. I need a thick crust - I like to hear a crispy sound when I bite into a pizza. Pizza Hut does this, and does this well with their personal pans.
The sauce itself has a certain sweet overtone to it, and the cheese is abundant. To top it off (at least for me), I like adding the pepperoni topping ... the kind that is crispy, almost burnt ... again, Pizza Hut comes up huge with this. A nice side for this is Pizza Hut's unbelievably tasty bread sticks ... yep, my mouth is watering now!